Meat Pizza, $2.80
The Age
Tuesday February 5, 2008
Place: Cedars Bakery, 33-37 High Street, Preston, 9484 4999
Open: 8am-10pm, seven daysCash onlyIts name might be uninspiring, but the flavours certainly aren't. Lamb minced with onion, tomato and a zingy homemade spice mix spread over a light pastry base and warmed to order in a pizza oven within minutes. It's made dozens of appearances at our place for weekend brunches, lunches and can't-be-bothered dinners, and the quality never falters. Opt for the last-minute addition of punchy chilli powder and lemon juice for a tastebud workout.
© 2008 The Age
